If you're looking for a taste of authentic Sichuan cuisine, look no further than Jun Kalo in Osaka's Tennoji district. This restaurant is especially famous for its spicy and flavorful "mala" dishes, which are made with ingredients like chili peppers and Sichuan peppercorns. In addition to these fiery dishes, Jun Kalo also offers a variety of classic Sichuan dishes like mapo tofu and hot and sour soup.

One of the standout dishes at Jun Kalo is their delicious dumplings, which have received high praise from visitors. But no matter what you order, you're sure to be impressed by the bold and complex flavors of Sichuan cuisine.



The atmosphere at Jun Kalo is warm and inviting, making it the perfect spot for a meal with family or friends. The staff is friendly and attentive, and they're always happy to help first-time diners navigate the menu.

Prices at Jun Kalo are reasonable, with most dishes costing between 2,000 and 3,000 yen per person.

Jun Kalo in Osaka's Tennoji District

【Address】1-1-18 Takashima Building 2F, Uehommachi, Tennoji-ku, Osaka, 543-0001
【Hours】11:00 AM - 11:00 PM
Sunday night hours are from 5:00 PM
【Closed】Mondays
If Monday is a holiday, the restaurant will be closed on Tuesday
【Access】Approximately 4 minutes on foot from Tanimachi Rokuchome Station on the Osaka Metro Nagahori Tsurumi-ryokuchi Line.