A Journey into the World of Sake Manju
The Legacy of Kiyasu Sohonpo
Kiyasu Sohonpo is a renowned establishment in Japan, known for its exquisite Sake Manju. With a rich history that spans generations, this shop has been a cornerstone of Japanese confectionery, offering a unique blend of traditional flavors and innovative creations.

The Art of Sake Manju
Sake Manju is a traditional Japanese sweet, made by wrapping a sake-infused dough around a sweet bean paste filling. The result is a delicate balance of flavors that is both refreshing and satisfying. At Kiyasu Sohonpo, the art of making Sake Manju is a cherished tradition, passed down through generations.
A Taste of Tradition
When you step into Kiyasu Sohonpo, you are not just entering a shop, but a world of tradition. From the warm welcome of the staff to the meticulously crafted sweets, every aspect of your visit is designed to provide a memorable experience.
A Must-Visit for Tourists
Whether you are a fan of traditional Japanese sweets or simply looking for a unique culinary experience, Kiyasu Sohonpo is a must-visit. With its wide selection of Sake Manju and other traditional sweets, it offers a taste of Japan that is sure to delight.

Location and Access Information
Kiyasu Sohonpo is conveniently located in Osaka, Japan. It is easily accessible by public transportation, making it a perfect stop on your tour of the city. We look forward to welcoming you on your next visit to Japan.